Thank you! Check your email for a confirmation link. Add lifemadesweeter gmail. Once you confirm, you’ll receive a link to download the printable! We receive a small commission at no cost to you when you make a purchase using our links. This Keto Shrimp Stir-Fry is an easy one pan recipe perfect for busy weeknights. Made with tender and juicy shrimp sauteed with garlic, snow peas and red bell peppers coated in a delicious savory Asian-inspired sauce, in 30 minutes.
Your macros update based on your progress. Next, add snow peas, asparagus, and mushrooms to the skillet and cook until they are also barely tender. Heat a wok or 12″ skillet over high heat. Total Time: 30 mins. Saute for 2 minutes. Then add in the ginger, garlic, rice vinegar and coconut aminos. This Keto Shrimp Stir-Fry is an easy one pan recipe perfect for busy weeknights. Net carbs are the total carbs minus fiber. A simple, delicious, and healthy meal that is ready in 30 minutes.
stir Pin it Follow us Shrimp. It’s keto ultimate weeknight dinner – quick, easy to make, 3 minutes. Add a little fry, cover and microwave to sttir soften, diet delicious. Yes, you can substitute any vegetables you like. So much delicious Asian flavor with tender shrimp and vegetables.